Основы сенсорной физиологии - Тамар Г.
Скачать (прямая ссылка):
170. Kropf A., Intramolecular energy transfer in rhodopsin, Vision Res., 7, 811—818 (1967).
171. Kurihara K, Beidler L. М.. Taste-modifying protein from miracle fruit, Science, 161, 1241—1243 (1968).
172. Kusano К., The influence of cations on the activity of gustatory receptors
III. Effects of CaCh, MgCb, SrCb and BaCh, Kumamoto Med., J., 12, 28—38 (1959).
173. Kusano K., Analysis of the single unit activity of gustatory receptors in the frog tongue, Jap. J. Physiol., 10, 620—633 (1960).
174. Kusano K., Sato М., Properties of fungiform papillae in frog’s tongue, Jap. J. Physiol., 7, 324—338 (1957).
175. Kusano K., Sato М., The influence of anions on the activity of gustatory receptors. Jap. J. Physiol., 8, 254 —274 (1958).
176. Longer H., Thorell B., Microspectrophotometry of single rhabdomeres in the insect eye, Exp. Cell Res., 41, 673—677 (1966).
177. Lawrence A. R., Ferguson L. N., Exploratory physicochemical studies on the sense of taste, Nature, 183, 1469—1471 (1959).
178. Lenard J., Singer S. J., Protein conformation in cell membrane preparations as studied bv optical rotatorv dispersion and circular dichroism, Proc. Nat. Acad. Sci. USA, 56, 1828—1835 (1966).
179. Lenhoff H. М., Behavior, hormones and hydra, Science, 161, 434—442
(1968).
180. Lettvin J. Y., General discussion: Early receptor potential, In Cold Spring Harbor Symposia on Quantitative Biology, 30, 501—504 (1965).
181. Li}son S., Potentiometric titration, association phenomena, and interaction of neighboring groups in polyelectrolytes, J. Chem. Phys., 26, 727—734
(1957).
182. Ling G. N., A Physical Theory of the Living State, New York, Blaisdell, 1962.
183. Loewenstein W. R., Properties of a receptor membrane: Spatial summation of electrical activity in a non-myelinated nerve ending, Nature, 183, 1724— 1725 (1959).
184. Loewenstein W. R., Biological transducers, Sci. Amer., 203, 98—108 (1960a).
185. Loewenstein W. R., Mechanisms of nerve impulse initiation in a pressure receptor (Lorenzinian Ampulla), Nature, 188, 1034—1035 (1960b).
186. Loewenstein W. R., On the specificity of a sensorv receptor, J. Neurophy-s'joj,, 24, 15Q-I58 (1961a).
Первичные процессы 463
187 Loewensteiri И7.: R.,~ Excitation and inactivation in a receptor membrane, Ann. N. Y. Acad. Sd., 94, 510—534 (1961b).
188. Loewenstein W. R., Facets of a transducer process, In Cold Spring Harbor Symposia on Quantitative Biology, 30, 29—43 (1965).
189. Loewenstein W. R., Cohen S., After-effects of repetitive activity in a nerve ending, J. Gen. Physiol., 43, 335—345 (1959a).
190. Loewenstein W. R.y Cohen S., Post-tetanic potentiation and depression of generator potential in a single non-myelinated nerve ending, J. Gen. Physiol., 43, 347—376 (1959b).
191. Loewenstein W. R., Ishiko N.. Effects of polarization of the receptor membrane and of the first Ranvier node in a sense organ, J. Gen. Physiol.,
43, 981-998 (1960).
192. Loewenstein W. R., Mendelson М., Components of receptor adaptation in a Pacinian corpuscle, J. Physiol. (London), 177, 377—397 (1965).
193. Loewenstein W. R., Molins ?>., Cholinesterase in a receptor, Science, 128, 1284 (1958).
194. Loewenstein W. R., Rathkamp R., The sites for mechano-electric conversion in a Pacinian corpuscle, J. Gen, Physiol., 41, 1245—1265 (1958).
195. Loewenstein W. R., Skalak R., Mechanical transmission in a Pacinian corpuscle. An analysis and a theory, J. Physiol. (London), 182,346—378 (1966).
196. Lovell M. R. C., Gross C. G., Weizkrantz L. A., A note on the effects of gymnemic acid on taste perception, Anim. Behav., 9, 31—33 (1961).
197. Mac Nichol E. F., Jr., Love W ?., Electrical responses of the retinal nerve and optic ganglion of the squid, Science, 132, 737—738 (1960).
198. Marcstrom A., Psychophysical taste response, experiments with sodium chloride and sucrose, Ark. Zool., 17, 537 (1965).
199. Marcstrom A., Studies on the connection between physicochemical properties and stimulating abilities of some sweet and bitter compounds, Ark. Zool., 19, 421—535 (1967).
200. Marshall D. A., A comparative study of neural coding in gustation, Physiol. Behav., 3, 1—15 (1968).
•201. Matthews R. G., Hubbard R., Brown P. K-, Wald G., Tautomeric forms of melarhodopsin, J. Gen Physiol., 47, 215—240 (1963—64).
202. McBurney D. H., Pfaffmann C., Gustatory adaptation to saliva and sodium chloride, J. Exp. Psychol., 65, 523—529 (1963).
203. McConnell D. G., The light-induced proton uptake in bovine retinal outer segment fragments, J. Cell Biol., 35: part 2, 89A, 1967.
204. McFarland W. N., Munz F. W., Codominance of visual pigments in hybrid fishes, Science, 150, 1055—1056 (1965).
205. Millar P. G., Shields J. ?., Dinovo E. C., Henriksen R. A., Kimbel R. L., The homogeneity and molecular weight of bovine rhodopsin, Fed. Proc.,
26, 822 (1967).
206. Маркин А. С., Реакция одиночных механорецепторов — телец Пачини на воздействие звуковым давлением, ДАН СССР, 170, 227—229 (1966).
